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韩雪林，史文娇，张娟，张磊，李苏涛，冯启贤，阳伏林. 柠檬酸添加剂对圆叶决明青贮饲料营养品质与发酵特性的影响. 草业科学, 2021, 38(9): 1762-1770 . doi: 10.11829/j.issn.1001-0629.2021-0349
引用本文: 韩雪林，史文娇，张娟，张磊，李苏涛，冯启贤，阳伏林. 柠檬酸添加剂对圆叶决明青贮饲料营养品质与发酵特性的影响. 草业科学, 2021, 38(9): 1762-1770 . doi: 10.11829/j.issn.1001-0629.2021-0349
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HAN X L, SHI W J, ZHANG J, ZHANG L, LI S T, FENG Q X, YANG F L. Effects of citric acid addition on nutritional quality and fermentation characteristics of silage. Pratacultural Science, 2021, 38(9): 1762-1770 . doi: 10.11829/j.issn.1001-0629.2021-0349
Citation: HAN X L, SHI W J, ZHANG J, ZHANG L, LI S T, FENG Q X, YANG F L. Effects of citric acid addition on nutritional quality and fermentation characteristics of silage. Pratacultural Science, 2021, 38(9): 1762-1770 . doi: 10.11829/j.issn.1001-0629.2021-0349
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柠檬酸添加剂对圆叶决明青贮饲料营养品质与发酵特性的影响

Effects of citric acid addition on nutritional quality and fermentation characteristics of Chamaecrista rotundifolia silage

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